Capirotadas

Receta: 
Knead the dough with the cheese and the egg. Roll it into little balls, flatten those tiny balls with your fingers, put them in a pot and fry them.When making the broth, put a tad of cooking fat, the onion, garlic, tomatoes, coriander, a pinch of salt and pepper, and fry the whole thing a little bit and add water according to the amount of soup you want to make. Use some of the dough to thicken the broth and there you pour the fried balls.Let them cook, then and finally pour the honey all over the balls, plus pepper and a pinch of cinnamon.
País: 
Ingredientes: 
6 tortilla dough round,4 oz of white cheese,1 or 2 eggs

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